Cookbooks

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Favorite Recipes
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translation missing: en.products.product.regular_price $24.99

From the What Hawaii Likes To Eat Series. Over 100 recipes

"So, what does Hawaii like to eat?  Everything good, tasty, and relatively easy-to-prepare.  The recipes in this book are the favorites of our favorites and show that our island food comes in all varieties, taste, and flavors which is not surprising, considering how diverse we are as a people."

Jean Hee's Best of the Best Hawaii Recipes
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translation missing: en.products.product.regular_price $19.99
Jean Hee has hand-picked the most delicious, cant-miss dishes from her five “Hawai’i’s Best” cookbooks and has put them into one handy volume-complete with a few new recipes found nowhere else!
Poke - Hawai‘i’s Food Chef Sam Choy
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translation missing: en.products.product.regular_price $24.99
Poke is Hawai‘i’s food, popular everywhere in the Islands and now in many places on the mainland U.S. as well.

There are so many ways to make poke—so many directions to go. Just about anything can be done. Anyone can become a creative chef mixing and matching their favorite seafood or other ingredient with the basics of soy sauce, sesame oil, and Hawaiian sea salt.

With over 110 recipes, including contributions from his chef friends, Sam demonstrates poke’s amazing versatility—from traditional poke dishes, to recipes influenced by the flavors and seasonings brought to Hawai‘i by Asian newcomers, through dishes patterned after ceviche, carpaccio, tartare, and other preparations of raw fish. There is even (slightly) cooked poke and the new wave of poke dishes that take poke to unprecedented culinary heights.

Immersed in the foods of the Islands since childhood, Sam had the vision to see that poke could become Hawai‘i’s signature dish. Not surprisingly this king of local (Hawai‘i) food is a natural for this role. It has history, it is easy to prepare and transport, it is versatile, and it allows for innovation.

Whether you enjoy eating or preparing poke, whether you are a true aficionado or just like to order poke at your favorite restaurant, there is a recipe for you in this book.

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